Sushi King is one of Malaysia's longest-running Japanese restaurant chains, known for serving quality sushi and Japanese cuisine at affordable prices in a warm and friendly setting. The AEON Kinta City outlet on the ground floor offers a diverse menu spanning nigiri, sashimi, maki rolls, bento sets, and hot kitchen items, ensuring there is something to satisfy every Japanese food craving.
The restaurant frequently runs promotional campaigns and loyalty programmes that reward regular diners, making it an economical choice for families and groups who enjoy Japanese fare without the premium price tag. The casual atmosphere and efficient service suit both quick lunches and relaxed dinner outings.
Swing by Sushi King at Kinta City for a satisfying Japanese meal that balances quality, variety, and value, all in the heart of Ipoh.
+60 5-549 8352
Kinta City Shopping Centre Lot G18, Ground Level No. 2, Jalan Teh Lean Swee, Off, Jalan Sultan Azlan Shah Utara, 31400 Ipoh, Perak, Malaysia
Floor G · AEON Kinta City Ipoh
Operating Hours
Open Now
Closes at 10 pm (in 6h 5m)
Monday (Today)
10 am–10 pm
Tuesday
10 am–10 pm
Wednesday
10 am–10 pm
Thursday
10 am–10 pm
Friday
10 am–10:30 pm
Saturday
10 am–10:30 pm
Sunday
10 am–10 pm
Our Menu
Menu Photos
Sushi King Grand Menu
Cover of a printed menu featuring sushi rolls on a wooden board, a bowl of red sauce dish with white drizzle, two small blue plates with garnishes, and chopsticks resting on a brown holder. The logo 'SUSHI KING' is at the top left. Japanese characters are vertically aligned to the right.
Digital Menu Display
Tablet screen showing a digital menu in English with three sushi-style dishes: Nori Tama, Karaage Teriyaki Mayo, and Tuna Mayo Maki. Each item has price (RM3.48), calorie count, and description. The interface includes language toggle (English/中文) and cart icon.
Sushi King Grand Menu
A close-up of a dark teal menu cover featuring an image of sushi on a wooden board, soy sauce bowl, and side dishes. The logo 'SUSHI KING' is at the top left. Text includes 'GRAND MENU' in large white letters and Japanese characters vertically aligned to the right.
Sashimi Menu Page
Open menu page featuring a 'Chef's Special' Spicy Salmon Carpaccio dish with price RM20.90. The dish is presented on a white plate over bamboo mat, labeled as containing oyster. Text includes both English and Malay descriptions.
Good service from staff, no issues there. Quality of food needs lots of work, unfortunately. If the chef just samples the many sushi places around here, immediately he/she will be able to tell the difference. Yakiniku beef was good though.
Ariff
Bad service! food served very slow, staff bad attitude, order only 6 plates simple sushi types need to waiting 30 minutes. I count the staff at there have 8 staff included the kitchen. So please upgrade the speed up on prepare food!
Positive Reviews
Meena Ramasamy
Even though the service is usually quite slow, I always accept it with ease. Today is buffet day, and I have no complaints about the waiting time for food because many customers were ordering a lot of sushi.
Fadhil
Quality average, but had to wait for a long time like 8-10min to make payment. Haven't been to sushi king for a long time, a little surprised by the drop in overall quality. They don't seem to have enough staff, leading to many issues. Some ipads are broken. Cleanliness is also a concern.
Ragu
Visited during the Bonanza promotion and was very satisfied. A wide selection of sushi was available, including salmon mentai, ebi tempura, karaage; all fresh and delicious. Ordering via the self-service tablet was smooth and efficient.
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Photo Gallery
Sushi King
Sushi King storefront
Storefront of Sushi King with illuminated logo and fish icon above entrance. Visible counter area inside, glass door with circular designs on right side. Signage includes 'RESTORAN' and business hours notice. Floor is tiled in checkered pattern. People walking by: a child pushing shopping cart to left, an employee in black attire entering the shop.
Sushi King storefront
Brightly lit neon sign displaying 'SUSHI KING' with a fish logo above the entrance. The interior shows wooden counters, seating, and a service counter. A yellow promotional panel on the right displays circular icons of sushi types with the slogan 'Let the good times roll.' Business hours are posted on a white sign near the door.
Sushi King Restaurant Entrance
The storefront features a large illuminated sign reading 'SUSHI KING' with a stylized fish logo to the left. The entrance is framed by light-colored walls and wooden paneling. Inside, customers are seated at tables, and staff are visible behind counters. A red stanchion line separates the entrance from dining area. Business hours and Halal certification signage are posted on the right wall.
Sushi King storefront
Closed shop with metal roll-down shutters. Signage features a glowing blue fish logo with red crown above the illuminated "SUSHI KING" lettering. Several small paper notices are affixed to the shutters.
Restaurant Interior
Stack of colorful plates with utensils on wooden table; glass pitcher with yellow liquid; black bowl with remnants; background shows sushi conveyor belt with staff behind counter; red 'PLAY & WIN' sign visible; ambient lighting and modern interior design.
Fried Chicken Basket
A black basket filled with crispy fried chicken pieces sits on a light brown surface. To the left is a dark bowl, and to the right, a small white dish contains a dollop of mayonnaise. A tall, patterned cup is visible in the background.
Bento Box
A bento box with white rice topped with black sesame seeds, a stir-fry dish with meat and mushrooms, edamame, and glazed lotus root slices.
Sushi restaurant interior
Interior view of a sushi conveyor belt restaurant with customers seated at wooden tables. A long metal conveyor belt carries covered food trays. Staff are visible behind the counter. The ceiling has recessed lighting, walls have wood paneling, and there is a red curtain door in the background. A small digital screen sits on the counter. Signage includes price labels on the conveyor belt edge.
Ebi Mayo Sushi
Two pieces of ebi mayo sushi are presented on a white plate. Each piece consists of a bed of sushi rice wrapped in nori, topped with a piece of crispy fried shrimp drizzled with a creamy yellow sauce. A small dish of dark liquid, likely soy sauce, and a pair of chopsticks on a wooden rest are visible in the background.
Sushi Rolls
Two servings of sushi rolls are presented on a wooden surface. The rolls are made with white rice, cucumber, and a protein filling, and are topped with a mixture of sesame seeds and a reddish spice blend.
Fried Egg Cups with Pink Drizzle
Two golden-fried, cup-shaped appetizers filled with scrambled eggs and drizzled with a pink sauce. They are served on a speckled ceramic plate with chopsticks and a chopstick rest in the background.
Food dish in a black stone bowl
A close-up shot of a hot pot-style meal with thinly sliced meat, cabbage, carrots, and green onions on a black textured plate. The setting appears to be indoors at a restaurant counter or table. A printed material with partial text 'FRE' and '5339' is visible in the background along with a wooden object that has a yellow warning label.
Fried Chicken with Tartar Sauce
A black rectangular plate holds a serving of fried chicken pieces, accompanied by three dollops of tartar sauce. A small cherry tomato and a lettuce leaf garnish the plate. Chopsticks rest on a black chopstick holder in the upper right corner.
Two Bowls of Food
Two bowls of food are shown against a white background. The bowl on the left contains noodles with a creamy sauce, topped with seaweed, shredded egg, and red roe. The bowl on the right contains white rice topped with fried chicken pieces and a creamy sauce.
Fried Sushi Bites
Two crispy fried sushi bites filled with a creamy crab mixture and drizzled with sauce, topped with chili flakes. Served on a white plate with a blue rim, alongside chopsticks and a dark chopstick rest.
Shrimp Sushi
Two pieces of shrimp sushi (ebi nigiri) are presented on a rustic brown plate. Each piece consists of a bed of white sushi rice topped with a translucent pink shrimp. In the background, a small white dish holds a dollop of green wasabi, and a pair of dark wooden chopsticks rests on the surface.
Udon Noodle Soup
A close-up studio shot of a bowl of udon noodle soup. The soup contains udon noodles, broth, chicken, a piece of tempura shrimp, a piece of imitation crab stick, a snow pea, and slices of lotus root. The bowl is black and has two handles.
Restaurant Interior Table Scene
A table setting with various Japanese dishes including tempura (shrimp, lotus root, vegetables), udon noodles in a bowl, miso soup, and small side dishes. Blue patterned cups are on the table along with black ceramic bowls. The surface is a speckled countertop.
Restaurant Interior
Stacks of colorful plates (pink, purple) on wooden table with a bowl of edamame, soy sauce bottle, chopsticks in black bowl, and condiment dispenser. Background shows kitchen equipment including a HOT water dispenser and stainless steel counter.
Noodles in bowl
A close-up shot of a black bowl containing noodles with sauce, chicken pieces, and greens, resting on a purple plate. A black spoon is partially submerged in the food. The setting appears to be an indoor table surface with speckled texture.
Sushi Platter
A red plastic platter filled with various sushi pieces and a packet of sauce. The sushi includes nigiri with toppings, maki rolls drizzled with mayonnaise, a fried shrimp, and a crispy round item on top of rice.
Sushi King Counter Area
A tall stack of colorful plates topped with green beans sits on a speckled countertop next to a soy sauce bottle labeled 'SUSHI KING SHOYU'. A promotional sign advertising '60 Varieties' with an image of food options stands nearby. A crumpled paper napkin rests beside the bottles.
Sushi King storefront interior view
Interior shot of a food court with customers waiting or dining near Sushi King's entrance. A promotional poster advertising 'Rolling into good times with more than 40 varieties!' is visible. The shop sign features a blue fish logo with a red crown above the name 'SUSHI KING'. Customers are wearing headscarves, suggesting a Muslim-majority location.
Sushi King Menu Page
Close-up of a printed menu page featuring an illustration of sushi on a wooden board, a bowl of red dish with white drizzle, small blue plates, chopsticks resting on a brown object, and the Sushi King logo at bottom center. Text includes 'Your Happy Sushi Place' above the logo.
Sushi restaurant interior
Interior view of a sushi restaurant with conveyor belt sushi station, wooden seating, red accent walls, and customers dining. Staff are present behind counter. No shop front or menu visible.
Food Dish
A close-up shot of a colorful dish served on a white plate, featuring rice topped with shredded carrots, crispy noodles, salmon slices, pickled ginger, chili sauce, lime wedge, and garnished with red flakes. The dish is presented on a wooden table surface.
Bento Box
A bento box with white rice, edamame, glazed lotus root, and fried chicken with a side of sauce.
Sushi Plates on Counter
Multiple plates of sushi and Japanese-style dishes arranged on a counter surface. Plates are red and purple with fish motifs. Items include salmon nigiri, shrimp tempura rolls, fried chicken, edamame, and grilled fish. A digital screen is partially visible to the left.
Sushi restaurant interior
Interior view of a sushi restaurant with long conveyor belt tables, wooden partitions, and customers dining. The ceiling has recessed lighting and wave-patterned decor. A large mural featuring cranes and floral designs adorns the right wall. Several patrons are seated or standing near the counter area.
Three Bowls of Japanese Food
Three bowls of prepared food on a white background with a bamboo mat under one bowl. The bowls contain different dishes: udon noodles topped with fish roe and fried egg, tempura udon with shrimp and avocado, and rice with fried meat and scrambled eggs.
Crispy Chicken Rice Bowl
A white bowl filled with white rice topped with crispy fried chicken pieces drizzled in red sauce and yellow mustard, garnished with a single red chili pepper. The bowl rests on an orange textured mat. No shop front or menu elements are present.
Sushi Rolls with Crab and Chili
A close-up shot of three sushi rolls on a light-colored plate. The rolls are topped with shredded crab meat, thinly sliced red chili peppers, and a drizzle of red sauce. The sushi is placed on an orange textured placemat. In the background, out of focus, are two dark bowls.
Tabletop Meal
A meal served on a speckled countertop with black bowls and plates. Includes white rice, a small cup of miso soup with tofu cubes, a cup of yellow broth (possibly egg custard), and a grilled fish fillet on a black plate. A QR code card is partially visible next to the plate.
Ramen Bowl
A close-up shot of a ramen bowl filled with noodles, broth, green onions, seaweed, and a halved hard-boiled egg. Chopsticks rest on a chopstick holder in the background. The bowl has a blue and white striped pattern.
Lunch Bento Boxes
Two black bento boxes with rice, salmon, fried chicken, vegetables, and condiments on a table. One box has a spoon resting inside it. A printed paper with 'Norwegian Salmon' and other text is under the boxes. Chopsticks are placed beside them. A glass lid covers a small dish of food to the left.
Udon Noodle Bowl
A clay pot containing udon noodles with sliced meat, tofu, green vegetables, and broth. Black chopsticks and spoon are in use. A cup of tea, napkin, and a small packet (possibly seasoning) are on the table. The bowl rests on a wooden coaster with a warning label.
Sushi Plates on Table
Three plates of food on a wooden table: one with fried seafood rolls topped with sauce, another with tempura shrimp and sushi, and a third with fried seafood pieces. A small cup of dipping sauce is also present.
Food on Table
A black plastic container holds a serving of pickled vegetables with shredded greens on top. The dish sits on a wooden table next to a cloth napkin, a folded pink towel, and the base of a glass. A partial printed item with 'ST' is visible in the foreground.
Udon Noodles with Tempura
A bowl of udon noodles in broth sits behind a plate of assorted tempura, including shrimp, lotus root, and green beans, all arranged on a bamboo mat.
Bowl of Creamy Dish
A small brown ceramic bowl filled with a smooth, pale yellow creamy substance sits on a matching saucer against a plain light background.
Dining Table with Japanese Cuisine
A table setting featuring three black bowls of rice dishes topped with fried items and sauces, a bento box with assorted sushi and sides, a glass jar of yellow drink, and a printed promotional flyer on the right side. A person's hand is partially visible at the top left. The surface appears to be a light-colored countertop or dining table.
Restaurant Interior Dining Table
A table filled with various Japanese dishes including udon, tempura, sushi rolls, and side salads served on colorful plates. Chopsticks rest on a plate, and there are bowls with spoons. A person in a pink patterned top is partially visible. Drinks and condiments are also present.
Bento Box
A bento box with grilled fish, rice, edamame, and lotus root.
Sushi restaurant interior
Interior view of a sushi conveyor belt restaurant with wooden paneling, multiple dining tables, and a central food display area. A no-smoking sign is mounted on the wall. No exterior or storefront visible.
Udon Noodles with Fried Tofu
A close-up shot of a bowl of udon noodles in broth, topped with pieces of fried tofu and garnished with green onions. A pair of chopsticks rests on a chopstick holder in the background.
Sushi conveyor belt restaurant interior
Interior view of a sushi restaurant with a conveyor belt system. Two wooden chairs face the belt, which holds covered dishes on rotating trays. A small screen displays 'Treats & Sweets'. Behind the counter, there's a high chair, condiment holders, and a wall-mounted light fixture. The background features decorative wallpaper with crane motifs. A customer is seated at another station in the distance.
Restaurant Screen Display
A digital screen showing a food advertisement with the text 'Rice Miso Chawanmushi Sashimi Set' and an image of sushi on a plate. A notification box reads 'Connection Lost...' with a loading icon. The bottom left corner has partial text 'Malaysia only'. The screen is part of an indoor display, likely in a restaurant or kiosk.
Restaurant Table Setup
A wooden table with used diningware including empty black bowls, a stack of colorful plates with chopsticks on top, a small cup of green tea, and a clear carafe with a white lid. The background shows a wooden booth or partition. No signage or exterior elements are visible.
Chef's Special Sushi
Two pieces of sushi, likely gunkan maki, are presented on a wooden plate. Each sushi piece is wrapped in nori seaweed and filled with shredded crab meat, topped with bright orange tobiko (flying fish roe). A red and white "CHEF'S SPECIAL" logo with a crown is visible in the upper left corner. Chopsticks rest in the background.
Restaurant Order Terminal
A tablet mounted on a counter displays an order screen with items in 'My Cart'. The screen shows quantities, unit prices, and total prices in Malaysian Ringgit (RM). Below the screen are condiment bottles labeled 'YAMASA' and 'HOT WATER', suggesting a food service environment. A timestamp reads '16 January 2023 2:27 pm'. The setting appears to be indoors, likely a restaurant or food court.
Restaurant Interior Post-Meal Cleanup
Empty dining area with used plates, bowls, chopsticks, and condiment containers on a counter. A "PLAY & WIN" promotional sign is affixed to the stainless steel wall above. Stacks of colorful plates are arranged nearby. A black tray holds remnants of food including wasabi and soy sauce. The setting suggests a conveyor belt sushi or Japanese-style eatery.
Omurice with Fried Chicken and Lotus Root
A close-up shot of a dish featuring omurice (omelet rice) topped with a red chili pepper and drizzled with sauce. Alongside the omurice are pieces of fried chicken, also coated in sauce, and slices of lotus root. The dish is served in a black, ribbed pan, which is placed on a portable stove. The background is a warm, orange-brown textured surface.
Food Presentation
Two pieces of fried tofu filled with minced meat topped with shredded vegetables and drizzled sauce, served on a light green ceramic plate with blue patterns. The setting includes bamboo mat background, blurred chopsticks and small bowl in the distance.
Tempura Shrimp Sushi
Two golden-brown tempura shrimp sushi pieces on a white plate, wrapped in nori and drizzled with sauce, served on a bamboo mat with side dishes of wasabi and pink condiment in the background.
Sushi restaurant interior
Interior of a sushi conveyor belt restaurant with customers seated at long wooden tables facing the moving belt. Staff in dark uniforms are visible behind the counter. The ceiling has decorative wave patterns and recessed lighting. Red accent walls and modern seating are present. A digital screen displays prices or promotions on the table.
Sushi Rolls
Two sushi rolls with rice, imitation crab, egg, and cucumber, topped with red tobiko (flying fish roe), served on a wooden plate.
Child at dining table with stacked plates
A young boy sits at a table in an indoor dining setting, looking toward the camera. To his right is a tall stack of colorful plates—red, blue, white—with green vegetables on top. A glass jar with a straw sits beside him. The background shows a wooden booth and a window with patterned glass.
Sushi Restaurant Interior
Table with assorted sushi plates on colorful rotating trays, including salmon, tuna rolls, edamame, and Hanjuku cheese cake. A person holds chopsticks near a smartphone. Background shows wooden paneling and a bag on a chair.